Entrecôte Robespierre was red meat perfection....
And Toblerone Mousse?! YES!!
- Posted using BlogPress from my iPhone
Location:Olten, Switzerland
Friday, 4 February 2011
Das Restaurant in Olten, Switzerland
Das Restaurant... Next door to Terminus Club in Olten, Switzerland.
Entrecôte Robespierre was red meat perfection....
And Toblerone Mousse?! YES!!
- Posted using BlogPress from my iPhone
Entrecôte Robespierre was red meat perfection....
And Toblerone Mousse?! YES!!
- Posted using BlogPress from my iPhone
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